Gluten-free Vegan Kitchen

Pesto without oil? That's right. I make my pesto without oil, and it's amazing. I use it on pasta, on pizza, and in soups without every noticing that it is incredibly healthy for me. I only notice the killer flavor. You'll never miss the oil!Pesto… more »

This sauce is delicious. Perfect for egg-less eggs benedict, of course, but also fantastic on asparagus. I've only had a Hollandaise sauce once in my life, years ago, so I can't tell how it compares, but my dinner guests said it was "just like the r… more »

Everyone loves pizza. But let's face it, the corner pizza joint doesn't deliver gluten-free, dairy-free, vegan pizza, now does it? (And if it does, please tell me who they are!) Which means that everyone needs a quick and easy pizza sauce. Make it ahead… more »